Happy Hours

All domestic beers: $2

Hot Sake:

• Small $3
  Large $5

Appertizers

• Harumaki: $2.99
• Gyoza: $3.99
• Edamame: $2.99
• Yakitori: $3.99
• Kushiyaki: $4.99

Tempura Appertizers:

• Shrimp: $3.99
• Calamari: $3.99